Avril

For the month of April we are bringing the vibrant spirit of Spanish cuisine to the table.

Known for its bold flavours, simple yet exceptional ingredients and a culture built around sharing food, Spain offers endless inspiration.

Each dish blends Spanish influence while staying true to what we do best: galettes and crêpes.

SNACK

Jamón Croquettes, Black Garlic Aïoli

$5.5 (2 pieces per serve)

RESERVE YOUR TABLE FOR MOTHER'S DAY

If you'd prefer to celebrate early, we invite you to celebrate with our Celebrate Maman Early Dinner on Saturday 9 May. A special evening designed to spoil Mum in true Franquette style.

Learn more

BYO available for sparkling & wine ($0 corkage). Alcohol service is available from 10am onwards.
Mother’s Day breakfast bookings are for a 60 minute duration.
Mother’s Day Lunch and dinner bookings are for a 90 minute duration.
Credit card authorisation is required on booking, no charge on booking.