Octobre
This October at Franquette, we’re embracing longer days, warmer afternoons and all the little pleasures that come with spring in the Southern Highlands.
Our new monthly specials bring something different to the table, with French-inspired flavours to savour, from our La Saint-Jacques galette to our La Champenoise crêpe to finish.
Whether you’re joining us for a leisurely lunch or stopping by for a little afternoon indulgence, there’s something new to discover at Franquette.
SNACK
Buckwheat Chips, Hummus and Caramelised Onions
$6
LA SAINT-JACQUES GALETTE (GF)
Scallops, Chorizo, Cheese, Leek Fondue, Egg, Lemon Beurre Blanc, Mixed Leaf Salad
$32
LA CHAMPENOISE CRÊPE
White & Red Grapes, Pain d’épice Crumble, Lemon Curd, Champagne Sorbet
$21 (Single) | $25 (Double)
Our October specials are available from Friday 2 October