LE TOUR DE FRANQUETTE

Next stop: Bretagne

$69 per person | Thursday 19 November | From 5pm

A monthly dinner through the regions of France.

For our first stop, we’re heading to Brittany, a region of wild coastlines and apple orchards, where crêpes are a way of life and where our very own Julien grew up.

It’s a place that means a lot to us. Cider is poured in bolées, fishing boats dot the harbours and salted butter finds its way into just about everything. For Julien, it’s where childhood memories were made, around the family table and in local crêperies.

Join us for a dinner soirée featuring a menu inspired by Bretagne and live jazz guitar. Enjoy a drink on arrival, a snack, a galette with a glass of wine, sides to share and a crêpe to finish.

See Le Menu

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RESERVEZ YOUR TABLE ‍

Dietary requirements can be catered for, please add a note on booking. Children are welcome to order from the kids a la carte menu, please add a note on booking detailing the number of children in your party. A la Carte available. Bookings are for a 90 minute duration. Credit card authorisation is required on booking, no charge on booking.