Août

August at Franquette leans into the final stretch of Winter, bringing together rich, comforting flavours as we transition to the new season.

Think a warming pumpkin & goat’s cheese soup to begin, followed by a rich périgourdine galette and a classic paris-brest crêpe to finish.

Behind the bar, the season carries through with a spiced mulled cider and a bold Café Martini, closing out the colder months with warmth.

SNACK
Pumpkin & Goat’s Cheese Soup, Croutons
$4.5

LA PÉRIGOURDINE GALETTE (GF)
Confit Duck Leg, Brie, Chestnuts, Caramelised Onions, Cheese, Spinach
$32

PARIS-BREST CRÊPE
Praliné Mousseline, Almond, Sugar, Coffee Ice Cream
$22 (Single) | $26 (Double) | $30 (Triple)

LE CAFÉ MARTINI
Vodka, Coffee Liqueur, Amaretto, Espresso, Vanilla Syrup
$22

CIDRE CHAUD
Spiced Mulled Cider, Cinnamon, Star Anise, Cloves, Fresh Orange
$12 Bolée | $24 Pichet

rESERVE YOUR TABLE

Our August specials are available from Monday 3 August